This is a blog post about how to make the perfect burger. I talk about what you need, why it’s important, and show you step-by-step instructions on how to put together the perfect burger. The perfect burger requires a patty, some buns (I recommend brioche or challah), cheese of your choice, and the toppings.
The great thing about burgers is that there are so many different ways to put them together! I’ll show you how to make my favorite version: cheddar cheese, bacon jam, roasted red peppers, lettuce tomato and onion. First things first – prep your bun by buttering it up with a little mayo on one side for extra flavor. Place the buttery-side down on parchment paper while you cook your meat in order to avoid sticking later on when assembling the sandwich. Stop here because this sentence ends in “when assembling.”